Catering Menu - Banquet Hall

Cedars has created partnerships with various banquet halls in the Chicagoland area to help cater our great cuisine.

If you rent the banquet hall the food can be provided by Cedars. Great for weddings and larger parties.
Here is the list of banquet halls participating:


Banquet Hall Phone Number Location
Belvedere Chateau708-430-18008055 W. 103rd St. , Palos Hills, IL 60465
Riviera Country Club708-349-21018801 W. 143rd St. , Orland Park, IL 60462
Venuti's Banquets630-376-15002251 W. Lake St. , Addison , IL 60101
Drury Lane630-530-8300100 Drury Lane, Oakbrook, IL 60181
Cotillion Banquets847-934-5500360 S. Creekside Drive, Palatine, IL 60074
Ashyana Banquets630-964-70901620 West 75th St. , Downers Grove, IL 60516
Monty's Banquets630-595-1780703 S. York Rd. , Bensenville, IL 60106
Alta Villa Banquets630-543-1222430 N. Addison Rd. , Addison, IL 60101
Empress Banquets630-279-5900 200 E. Lake St. , Addison, IL 60101

CEDARS PARTY SPREAD $14.95*/person

Soup (Choose 1)
Lentil SoupCedars Famous Lentil Soup; A Mediterranean country soup with Turkish Red Lentils
Egyptian Lentil SoupTomato Based Soup with whole lentils

Salad (Choose 1)
Mixed Green SaladMixed greens with fresh vegetables, served with Mediterranean Vinaigrette
Jerusalem SaladDiced Tomatoes, cucumber & parsley tossed with Tahini, yogurt & lemon dressing

Entrees (Choose 2)
Lemon Garlic Chicken KebobChar-Grilled chicken breast marinated in lemon, garlic, fresh herbs & spices
Tandoori Chicken KebobChar-Grilled chicken breast marinated in spicy tandoori masala flavorings
Kefta KebobChar-Grilled ground lamb blended with fresh herbs
Chicken ShawirmaMarinate with Mediterranean herbs & spices, roasted on skewer and thinly sliced
Salmon KebobFresh skewered Chilean salmon, marinated and char-grilled *Add $3
Beef Tenderloin KebobLean Filet Mignon cuts marinated in lemon, garlic & fresh herbs & spices *Add $3

Accompaniments (Choose 3)
Roasted HummusGarbanzos blended with tahini, garlic & fresh lemon
Grilled Baba GhanooshSmoked, skinned eggplant, blended w/fresh parsley, mint, lemon garlic & tahini
Ripe-Tomato Cous CousCous Cous topped with a ripe tomato, garbanzo & onion flavored sauce
Basmati RiceFresh Basmati Rice
TageneMedley of fresh vegetables stewed in a thick, ripe tomato sauce
Curry VegetablesMedley of fresh vegetables stewed in a thick, spicy curry tomato sauce
Vegetable BeryaniAssorted Vegetables, raisins, carrots, potatoes and fresh rice
Spinach PiesFresh dough stuffed & oven baked w/fresh spinach, bell peppers, onions & garlic

Add Dessert for $2/Person

Call catering Manager for more details 773-324-6227